There are many rousing developments in store for KlezKanada’s 2018 Laurentian Retreat! Like a slow cooked cholent whose aromas become more tantalizing with the passing hours, the excitement for this summer’s retreat intensifies as August approaches. You don’t want to miss the many delicious courses being served by KlezKanada in 2018, so now is the time to register!
So, what’s on the menu?
The Battle of the Bagels!
When hunger calls, KlezKanada delivers. Leah Koenig, celebrated food writer and cookbook author, returns to KlezKanada this summer. Leah is the author of the Little Book of Jewish Appetizers, Modern Jewish Cooking and has been published in The New York Times, The Wall Street Journal, Tablet and more. Her workshops and demonstrations at our 2015 Retreat were a smash success, and her return has been highly anticipated.
Join Leah for a number of programs, including:
Jewish Breakfast 2.0: NYC vs. Montreal Bagel Showdown, featuring Kat Romanow, Director of Food Programming at the Museum of Jewish Montreal.
And “What makes food Jewish, Anyway?” a panel discussion featuring Leah, Kat and Michael Wex!
Shane’s All-Night Baker-y Returns to the KlezCabaret!
For many, KlezKanada’s late night cabaret is where the party really starts. While the day is filled with exciting classes and workshops, and the evenings are packed with star studded concerts, its in the late hours when the more eclectic acts take center stage. And none are more eclectic, than the king of late night cabaret himself, Shane Baker, who returns as our nightly host again this summer.
“Rising stars and falling stars shine all night long, and you never know what you’re going to see or hear at the cabaret unless you yourself perform it!” ~ Shane Baker